Ahi Tuna with Tomato Mango Jam This is another one of my new favorite dish! Ahi tuna is so easy to work with and require a little amount of seasoning. I had something similar to this dish at a restaurant in Vancouver during its Dine Out Event. I decided to try it out at home. They added more olive oil to the dish whereas I didn’t add any. (I like trying to keep the dish as healthy as possible) If you like a smoother texture on your fish, you can always add some. The tomato jam (and mango) tastes wonders: it’s quite a unique flavor.

All Veggies Flatbread w/ Balsamic Reduction I also made this for the dinner party. Originally, it was suppose to be Mediterranean Flat bread, but I couldn’t find anything Mediterranean except for olives. So I just threw on some veggies, just to balance out the rich meal.

Asian Style Marinaded Grilled Shrimp Many ingredients here! But all you need to do is mix them together .. So definitely not hard to make.

Asparagus Cheese Tarts Easy appetizer and does not take long to make!

Baked Banana Wrapped With Ham (w/ Mozzarella Cheese) I stole this idea from Iron Chef. The combo sounds a little iffy and it looks like a plate of goo.. but YOU HAVE TO TRY THIS. I’M NOT EVEN KIDDING.

Baked Garlic Lime Cream Prawns I tried this one time a few weeks ago and the flavor was absolutely delicious! You can make this with an escargot plate but a shallow baking dish would also work.

Baked Mozzarella Bread Finally got around to making this. Easy recipe, and absolutely cannot go wrong with it when there’s Mozzarella!

Baked Oysters in Cheese and Chipotle Tried this delicious little appetizer at a Japanese snack bar the other day and made it at home the next! Absolutely delicious and easy to make!

Alright! So here is the recipe! Gosh baked oysters with cheese is always so good tasting!!

Baked Stuffed Baby Eggplants Did I ever mention that I major in computer science?… My time allocated for cooking per week has pretty much decrease to 0 hours from several programming assignments per week. Hence.. I apologize for the giant time gaps between uploading recipes. Here’s a cute recipe for you to try out! Baby Eggplants are very easy to bake, as they take less time to bake than normal eggplants.  Their taste is quite versatile, so stuff them with any ingredients you like!